The Unofficial Big Green Egg Cookbook: Complete Smoker Cookbook for Real Pitmasters, The Ultimate Guide for Smoking Meat, Fish, Game and Vegetables by Daniel Murray

The Unofficial Big Green Egg Cookbook: Complete Smoker Cookbook for Real Pitmasters, The Ultimate Guide for Smoking Meat, Fish, Game and Vegetables by Daniel Murray

Author:Daniel Murray [Murray, Daniel]
Language: eng
Format: epub
Published: 2019-05-16T22:00:00+00:00


HERBED CHEESE CRACKERS

SERVING: 4

PREP TIME: 10 MINUTES

COOK TIME: 15 MINUTES

RECOMMENDED WOOD TYPE: HICKORY WOOD

INGREDIENTS

1/3 cup olive oil

1 pack of ranch dressing mix

1 tablespoon dried dill

1 tablespoon garlic powder

1 tablespoon mix of dill and citrus

12 ounces box of Cheez-It Snack Crackers, Baked, Original 11 ounce box of Nabisco Saltin Crackers, Premium, Mini HOW TO

1. Pre-heat your EGG to 250 degrees F

2. Take a bowl and whisk in first four ingredients, divide in half 3. Drizzle half of the liquid over the cheese crackers in a large sized bowl

4. Spread the mixture over a round cooking grid and transfer to EGG, bake for 15 minutes, making sure to keep stirring it after every 5

minutes

5. Let it cool and repeat the mixture with saltines 6. Once they are cooled, toss both together and serve 7. Enjoy!

NUTRITION VALUES (PER SERVING)

Calories: 398

Fat: 23g

Carbohydrates: 39g

Protein: 9g



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